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discover your filipino taste buds

“At the core of all my dishes is a rustic, fresh, and flavorful approach. With Salt & Vinegar, my Filipino and California roots come together in a way I hope excites taste buds and brings a smile.” -Stacy

Meet the Chef

Salt & Vinegar is LA’s newest Filipino chef-crafted delivery concept, powered by

acclaimed Chef Stacy Bareng (Chopped, CookUnity). Chef Stacy brings a rare

mix of heritage and world-class technique: raised in a Filipino immigrant family,

classically trained at Le Cordon Bleu, and a veteran of Michelin-starred LA

kitchens. She’s worked at top restaurants across California, including Cass House

Grill, Viale dei Romani (named one of Food & Wine’s biggest openings of 2018),

and Santa Monica’s Michelin-starred Mélisse. Stacy is also a former contestant on

Food Network’s Chopped and a featured chef on the celebrity meal platform

CookUnity.

Salt & Vinegar LA reimagines Filipino and pan-Asian inspired comfort food using

SoCal’s freshest ingredients. Menu highlights include lumpia, rice bowls,

sandwiches, and salads, delivered with bakery partner Bucketwhisk’s signature

ube pan de sal.

Delivery is available on Postmates, Uber Eats, and DoorDash, or for pickup from

Echo Park.

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